Skip to main contentWebsite Accessibility Assistance

Dee's serves classic American comfort food, including all-day breakfast, burgers, and home-style dinners. Guest favorites include our hot cakes, country fried steak, pot roast, hand-spun milkshakes, and homemade pies like Banana Cream and Oreo.

Dee's has been serving Utah since 1931, when founder Dee Anderson borrowed $35 to open a nine-stool hamburger stand offering Utah's first five-cent hamburger. Today we're still locally owned and serving the same quality food and hospitality.

Yes! Breakfast is served all day at every Dee's location, so you can enjoy hot cakes at sunrise or late at night.

Yes. Visit our Order Online page, choose your nearest location, and place your order for pickup.

We are! Visit our Hiring page to fill out an application for our Redwood Road, Sugar House, or Taylorsville location.

Locations

Dee's has three locations in the Salt Lake Valley: Redwood Road in Salt Lake City, Sugar House in Salt Lake City, and Taylorsville.

Hours are similar but vary slightly by location. Our Sugar House restaurant stays open until 2:00 am on weekends, while our Redwood Road and Taylorsville locations are open until midnight on Fridays and Saturdays. Check each location's page for exact hours.

Opens in a new windowOpens an external siteOpens an external site in a new window